Horizontal food sterilizer is a specialized piece of equipment used for the thermal processing of food products in sealed containers. It is commonly employed in the food processing industry for the sterilization and preservation of various types of canned or bottled foods. The rotary retort facilitates uniform heat distribution, ensuring that the food products are heated evenly and thoroughly. This process helps to eliminate harmful microorganisms, extending the shelf life of the packaged foods while maintaining their quality and safety.
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